Preparing our new menu

St Catherine’s new Food Services Team Leader Kim and our Dietician Deanna are currently preparing our new winter menu.

The menu will be introduced for our residents in time for the cooler months and forms part of our commitment to providing meals that are nutritious, enjoyable, and aligned with residents’ preferences and dietary needs.

As part of this process, we welcome feedback from both residents and families. 

We held our Food Focus Group meeting at the end of March, however, if you missed the meeting and have any meal ideas, suggestions, or family recipes that you feel your loved one would enjoy, we would be very pleased to hear from you. 

We also welcome families informing us of any cultural food preferences, favourite meals, or dietary considerations that may help support residents’ enjoyment at meal time.

If you have any questions or suggestions, feedback can be provided in a number of ways, including:

• Participating in Food Focus Group meetings
• Speaking with Lifestyle, Nursing or Food Services staff
• Providing feedback directly to Management